Salt-Free Cajun Seasoning – FRESH. OUT.

Who doesn’t love Cajun seasoning (try it on roasted vegetables)? Trouble is, it’s packed with salt, and we believe that salt should be a choice.

If you’re on a whole foods path, you already know how good real food tastes. Be the keeper of your own destiny and try this salt-free version. It packs in all the flavor you want and lets you control the sodium. That’s hot.

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  1. Mix all ingredients in a small bowl or spice jar.
  2. Spin in a spice grinder if you prefer a smooth consistency.

Store in an airtight glass container up to six months.

  • Author: Fresh. Out.
  • Prep Time: 5
  • Category: Spices
  • Cuisine: Cajun
  • Diet: Vegan

Keywords: CAJUN SEASONING, SALT-FREE, VEGAN, LOW-SODIUM, PLANT-BASED, UNSALTED, SEASONING MIX, VEGETARIAN, GLUTEN-FREE, GRAIN-FREE, PALEO

this RECIPE SALT-FREE CAJUN SEASONING