Sugar-Free Strawberry Dip – FRESH. OUT. Sugar-Free Strawberry Dip – FRESH. OUT.

Refrigerate in an airtight glass container up to 3 days. Stir before using. 

Nutrition Estimate Per Serving (1/4 RECIPE: DIP ONLY) – Calories:35, Fat: 1g, Saturated Fat: .6g, Polyunsaturated Fat: 0g, Monounsaturated Fat: 0g, Cholesterol: 5mg, Sodium: 16.3mg, Potassium: 75mg, Carbohydrates: 1.5g total/1.5g net, Fiber: 0g,  Sugar: 1.5g, Protein: 5g, Vitamin A: 0%, Vitamin C: 0%, Calcium: 60%, Iron: 0% (based on 2,000 calorie diet).

Nutrition Estimate Per Serving (1/4 RECIPE: DIP & STRAWBERRIES) – Calories:71, Fat: 1.5g, Saturated Fat: .6g, Polyunsaturated Fat: 0g, Monounsaturated Fat: 0g, Cholesterol: 5mg, Sodium: 17.5mg, Potassium: 248.5mg, Carbohydrates: 10.3g total/8g net, Fiber: 2.3g,  Sugar: 7g, Protein: 5.8g, Vitamin A: 0%, Vitamin C: 111%, Calcium: 61.8%, Iron: 2.8% (based on 2,000 calorie diet).