Try this easy recipe to make Grain-Free Mini Slider Buns for your next party. In about 10 minutes, you’ll have a batch of 24 ridiculously delicious mini slider buns. Leave them plain or divide different toppings between one batch to make a variety of flavors. These bite-sized buns are perfect for all your favorite slider […]
Cassoulet is a French white bean stew or casserole that is typically made with several kinds of meat and poultry…and fat. Our vegan version is significantly lighter and faster) but every bit as satisfying with meaty baby bella mushrooms and creamy cannellini beans. We roasted some farm fresh onions and tomatoes from Susie’s Garden Patch […]
This is not the sad styrofoam cup of ramen you remember from your college days. Our Red Curry and Peanut Zoodle Ramen with Chicken combines Thai flavor favorites in a nutrient packed bowl featuring zucchini noodles and kale. Shredded chicken adds a satisfying protein, making this a delicious meal that is in regular rotation in […]
Roasting a whole chicken is one of the easiest ways to make an amazing one-pan meal. While this Herb Roasted Chicken with Root Vegetables looks like a big deal, it’s actually pretty effortless. The hesitation about roasting a whole chicken seems to stem from debate surrounding oven temperature and cooking times, so let’s make this […]
Our light and zesty Lemon Mint Dressing complements just about any green or citrus salad, and is the perfect dressing for our Grain-Free Fattoush Salad. Print clock icon cutlery icon flag icon folder icon instagram icon pinterest icon facebook icon print icon squares icon Scale 3 tablespoon extra-virgin olive oil 2 large garlic cloves, minced […]
Making a fluffy grain-free bread can be challenging, but our Mini Slider Buns knock it out of the park. This same recipe can be used to make six sandwich or burger-sized grain-free buns. The best part is that these buns refrigerate well and keep their soft and fluffy consistency for several days. While a mini […]
If you liked our vegan and paleo-compliant Salted Vanilla Bean White Chocolate, you’ll love this White Mocha Chocolate. It’s the perfect bite-sized combination of white chocolate and coffee to stave off cravings for sweets. This recipe comes together quickly and easily as long as you have the right ingredients and a double boiler. Don’t try […]
Mojitos are a wonderful cocktail concoction, filled with the bubbly refreshment of lime and mint…but they’re also full of alcohol and sugar, and we avoid both. So, we made a Sugar-Free Mocktail Mojito that is every bit as refreshing without the sugar or booze buzz. Print clock icon cutlery icon flag icon folder icon instagram […]
Think there’s no time for a hot meal in the morning? We’ve got something for that. This Pumpkin Spice version of our Grain-Free Porridge is perfect for a quick and convenient weekday breakfast that’s packed with fiber and protein. If pumpkin spice isn’t your thing, then what are you even doing with your life? Just […]
This Creamy Avocado Cilantro Dressing and Dip is awesome on fish tacos, and as a veggie dip. Serve with cassava or Tex-Mex plantain chips and fresh pico de gallo, and it’s a hit at parties. Print clock icon cutlery icon flag icon folder icon instagram icon pinterest icon facebook icon print icon squares icon A […]
Lime juice is the difference maker in this dish because it cancels out the bitter bite bok choy can have and replaces it with a bright citrus. A sprinkle of toasted sesame seeds really takes this to the next level. Now you’re just showing off. Print clock icon cutlery icon flag icon folder icon instagram […]
We use Fage 2% Greek yogurt as the base for a rich and creamy Healthy Blue Cheese Dip, maintaining all the flavor without the added fat and calories of sour cream. Mayonnaise does not appear in any of our recipes because it’s gross. Period. An entire 7-ounce container of Fage 2% Greek yogurt has only […]
Our cherry tomato plants from Juda Springs Farm at North End City Market are exploding so we’re putting the crop to good use with the last of our green and yellow zucchini haul from Shade Valley Produce at the HCC Realty Farmers Market/Colonial Village. This Cheesy Roasted Zucchini and Tomatoes can be made paleo-compliant and […]
Now that you’re hooked on how easy it is to make Caprese Salad, why not turn it into an simple appetizer that happens to look pretty impressive? We call them Caprese Party Stacks. If you haven’t tried the balsamic reduction yet, it’s nothing more than balsamic vinegar that has been reduced to about half its […]
